Dubai, UAE, December 17th, 2018 – The American University in Dubai’s Architecture Department at the SAAD presented “archEatable, A Journey through Architecture and Patisserie,” an innovative course given by Professor Jose Carrilo. This course exposed the students to advanced knowledge in digital design and fabrication by establishing a cross relationship between architecture and pastry making.
On Wednesday, December 19th at 7pm in Dubai’s Design District the finalists presented their designs to a panel of jurors that included esteemed chefs and professors from various professional backgrounds. Each student presentation was be paired with an on-going video of the progress and production of the cakes, documented by students from the Mohammed Bin Rashid School of Communication. The winner of the competition received a certificate of participation and a trophy for the “archEatable Best Cake Award 2018.”
A great competition witnessing the meeting of architecture and pastry art!